Baking
Home baking is definitely back in vogue. It's economical, healthy and there's little else more delicious than goodies freshly baked in your own oven - breads, cakes or biscuits. Added to that, home baking is really quite easy, so don't hesitate. Warm up your oven, get out your baking tray and get going with our scrummy baking recipes to wow your friends and family.
Biscuits
Tuile biscuits
These light, crisp tuile biscuits curl up gently as they cool, and are perfect to accompany a rich fruit or cream dessert.
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Spritzgebäck biscuits
These delicate, buttery, Spritzgebäck biscuits are based on a traditional type of German cookie that is popular at Christmas time.
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Spitzbuben
These melt-in-the-mouth Spitzbuben biscuits are a festive treat in Germany, where their name means ?little rascals?.
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Cakes
Victoria sponge cake
The Victoria sponge cake is a versatile English classic and time-tested favourite. This one is filled with raspberry jam and cream.
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Vanilla cupcakes
Coloured buttercream icing and small decorations transform these simple vanilla cup cakes into real family favourites.
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Stollen
This fruity Stollen, originally from Germany, is traditionally served at Christmas and makes a great alternative to Christmas cake.
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Chocolate cupcakes
Children will enjoy decorating these chocolate cup cakes with their favourite topping.
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Pastries
Spanish meringue treats
These thin Spanish meringue biscuits are known as ?cats? tongues? in Spain.
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Profiteroles
These filled choux pastry buns, profiteroles, drizzled with chocolate sauce, are a deliciously decadent dessert.
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Kaiserschmarrn
Legend says that this warming and delicious Austrian Kaiserschmarrn pancake was created for Emperor Franz Josef.
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Mini chocolate nut pastries
These tasty bite-sized mini chocolate nut pastries are the perfect treat.
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Speciality breads
Yorkshire puddings
Traditionally eaten with roast beef and gravy, these Sunday lunch classics also go well with hearty meat casseroles.
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Wholewheat pooris
These deep-fried puffed Indian breads are ideal served with curries; the chapati flour is available from Asian shops.
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Scotch pancakes
These scrumptious thick little pancakes are also called drop scones because the batter is dropped on to a frying pan.
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Tea breads and buns
Scones
There is nothing better for high afternoon tea than freshly baked crumbly scones with a thick berry jam and whipped double cream.
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Rum babas
Rum babas are perfect to serve at a dinner party, as most of the preparation can be done a day in advance.
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Lemon poppy seed muffins
Quick and easy to make, these lemon poppy seed muffins are delightful served with brunch or as a teatime treat.
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